How To Make Immunity Booster Drink

How to make immunity boosting drink at home
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A simple recipe to make homemade immunity booster drink using all the natural ingredients. This drink is packed vitamin C & antioxidants which helps to boost immune system naturally.

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In a season of virus we all can do very little to prevent germs and viruses present in our surroundings though there are many things available which can help us to protect ourselves but still we cannot avoid it completely, So what we can do is to make our body strong from inside along with other things available.

Making body strong from inside simply means to boost up the level of immunity which will help our body to fight with viruses, germs and bacteria which can be very harmful. Immunity booster drink can be consumed on daily basis to boost immunity which is made from all the natural ingredients.


  1. Ginger – 1 inch piece
  2. Turmeric powder – 1/2 tsp
  3. Black pepper corn – 1
  4. Holy basil – 2 leaves
  5. Garlic – 1 clove
  6. Cinnamon powder – a pinch
  7. Salt – a pinch
  8. Lemon – 3-4 drops
  9. Fresh orange – 2


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  1. Take a sauce pan add 1 cup of water and keep the flame on low
  2. Now add all the above ingredients except salt & lemon
  3. Now let the drink boil until it remains half the quantity of water, it will take about 6-7 minutes on low flame
  4. When the water remains half in total quantity turn off the flame and strain the water in a glass
  5. Let the water cool for 2 minutes
  6. Now add salt, lemon juice and mix it properly
  7. Now peel fresh orange & add them in a juicer
  8. Add the prepared water along with orange
  9. Blend everything to make a juice
  10. Now your immunity boosting drink or juice is ready to consume.


  1. This immunity boosting drink is made with all the natural ingredients that are easily available at your home
  2. It can be consumed on daily basis to boost immunity in the virus season specially
  3. Ingredients used in this drink are rich in antioxidants & vitamin c which is well known to boost immunity plus they contain anti-viral and anti-bacterial properties.

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