Pasta Soup Recipe With Vegetables

Pasta soup
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Learn how to make a simple pasta soup recipe with vegetables. Pasta soup is easy to make at home. You can use your choice of vegetables which makes it more healthy and delicious. You can also add this soup in your weight loss diet as it contains less calories and has more fiber which helps to keep you fuller for the longer time.

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INGREDIENTS :

  1. Pasta ( any shape, I used elbow pasta ) – 1 bowl
  2. Tomato puree – 1 cup
  3. Carrot chopped – 1/2 cup
  4. Capsicum chopped – 1/2 cup
  5. Green peas – 1/4 cup
  6. Salt – 1/2 tbsp
  7. Black pepper powder – 1/2 tsp
  8. Oil – 1 tbsp
  9. Minced garlic – 1 tsp

INSTRUCTIONS :

  1. Firstly boil pasta by adding little salt and oil in water to prevent them from sticking
  2. Strain the boiled pasta and pour some cold water to stop the cooking process
  3. Now take a pan add 1 tbsp of oil
  4. Add minced garlic and fry it for 10 -12 seconds
  5. Add chopped carrot, green peas and capsicum in pan
  6. Fry the vegetables for 3-4 minutes
  7. Now add tomato puree and mix it
  8. Add salt and pepper
  9. Stir & cook for 2-3 minute
  10. Now add 3 cups of water
  11. Let the soup boil for around 8-10 minutes
  12. Now add boiled pasta in the soup and again boil it for 2-3 minutes
  13. Serve the soup hot.

NOTE :

  1. You can add more vegetables of your choice such as mushroom, corn etc
  2. To make it more tasty add few drops of lemon juice after the soup is ready
  3. You can also use any pasta of your choice or instead of pasta you can add whole wheat noodles in the soup.
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